Chocolate Coconut Millet Bowl

Chocolate Coconut Millet Bowl

This Chocolate Coconut Millet Bowl is rich, cozy, and deeply nourishing.

Creamy millet is transformed into a chocolatey, lightly spiced bowl with cacao, coconut butter, and natural sweetness from dried fruit. It’s indulgent but balanced , giving you that dessert-like experience while still being wholesome and grounding.

Perfect as a comforting breakfast or a satisfying light meal.

Chocolate Coconut Millet Bowl

A creamy chocolate millet bowl made with cacao, coconut butter and dried fruit for a nourishing and comforting meal.

Author
Healthythandi
Prep Time
5 minutes
Cook Time
10 minutes
Servings
1
Category

Breakfast

Cuisine
Plantbased

Ingredients

  • 1 cup cooked millet
  • ½ cup oat milk or coconut milk
  • 1 tbsp cacao powder
  • 1½ tsp coconut butter
  • 1 tsp coconut sugar
  • ¼ tsp cinnamon
  • Pinch salt
  • 1 tbsp goji berries
  • 1 tbsp sultanas
  • 1 tbsp chia seeds

Directions

  1. Add the cooked millet and oat milk to a pot.
  2. Heat gently, stirring until warm and soft.
  3. Add the coconut butter while the mixture is hot and stir until fully melted and combined.
  4. Stir in the cacao powder, cinnamon, salt, and coconut sugar.
  5. Mix until smooth and evenly combined.
  6. Fold in the goji berries, sultanas, and chia seeds.
  7. Spoon into a bowl and enjoy warm.
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