Chocolate Coconut Millet Bowl

Chocolate Coconut Millet Bowl

This Chocolate Coconut Millet Bowl is rich, cozy, and deeply nourishing.

Creamy millet is transformed into a chocolatey, lightly spiced bowl with cacao, coconut butter, and natural sweetness from dried fruit. It’s indulgent but balanced , giving you that dessert-like experience while still being wholesome and grounding.

Perfect as a comforting breakfast or a satisfying light meal.

Chocolate Coconut Millet Bowl

Healthythandi

Servings

1

Prep Time

5 minutes

Cook Time

10 minutes

Cuisine

Plantbased

Category

Breakfast

A creamy chocolate millet bowl made with cacao, coconut butter and dried fruit for a nourishing and comforting meal.

Chocolate Coconut Millet Bowl

Ingredients

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    • 1 cup cooked millet

    • ½ cup oat milk or coconut milk

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    • 1 tbsp cacao powder

    • 1½ tsp coconut butter

    • 1 tsp coconut sugar

    • ¼ tsp cinnamon

    • Pinch salt

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    • 1 tbsp goji berries

    • 1 tbsp sultanas

    • 1 tbsp chia seeds

    Method

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      1. Add the cooked millet and oat milk to a pot.

      2. Heat gently, stirring until warm and soft.

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      1. Add the coconut butter while the mixture is hot and stir until fully melted and combined.

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      1. Stir in the cacao powder, cinnamon, salt, and coconut sugar.

      2. Mix until smooth and evenly combined.

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      1. Fold in the goji berries, sultanas, and chia seeds.

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      1. Spoon into a bowl and enjoy warm.
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